Prosciutto and Fig Balsamic Sandwich

Suggested Wine Pairing: Cline Sonoma Coast Merlot

Try this exquisite Prosciutto and Fig Balsamic sandwich while out on the porch drinking some Sonoma Coast Merlot and everything will be right in the world!

Made with these products from The Olive Press:

Ingredients:

  • Prosciutto
  • Fresh arugula
  • The Olive Press Fig balsamic vinegar
  • Tomato
  • Thinly sliced parmesan cheese
  • Avocado
  • Salt and Pepper
  • Dijon Mustard
  • Toasted bun

Directions:

  1. Assemble all ingredients together on a toasted bun
  2. Salt and pepper to taste
  3. Drizzle with The Olive Press Fig Balsamic vinegar and enjoy with a glass of Cline Family Cellars Sonoma Coast Merlot!